Top Chef winner Jeremy Ford has planted his flag in the Middle Florida ... oysters, Key West shrimp, coconut tuna ceviche, marinated clams, and ghee old bay crackers across two tiers. While seafood ...

No frills Florida seafood—much of it best served on the half shell and raw atop piles of ice—steals the show at this rustic restaurant in the Key West Historic Seaport, a short stroll from ...

Key West shrimp, coconut tuna ceviche, marinated clams, and ghee old bay crackers across two tiers. While seafood towers have become standard luxury restaurant fare nowadays, this one ...