Key drivers include: Rising demand for freeze-dried vegetables in soups, sauces, and instant meals. Increasing adoption of dehydrated onion and garlic in processed foods and spice blends.

Retailers can drive growth in this profitable and expanding category. Dried and freeze-dried fruits stand out to consumers as ...

Different types of food can be freeze-dried – fruits, meats, vegetables, eggs and dairy, herbs and spices, cooked meals, and snacks and drinks. "There are only two things that can't be freeze ...

The global freeze-dried ingredient market is growing ... BOF announced a partnership with MicroDried, a provider of dried fruit and vegetable ingredients. This new venture is projected to generate ...

After demonstrating success in freeze-drying fruits and vegetables, Ryan's Backyard Farms qualified for a grant to grow the business from the initially skeptical U.S. Department of Agriculture.

The U.S. Freeze-Dried Food Market is poised for remarkable growth, with its valuation projected to rise from USD 15.76 billion in 2024 to an impressive USD 53.11 billion by 2033, reflecting a compound ...

The Freeze-Dried Raw Food for Dogs launches with two ... featuring 85% animal protein paired with whole, non-GMO fruits and vegetables. Free from grain, corn, soy, wheat, legumes, artificial ...