One of the most well-known variations is the Royal Hawaiian mai tai. In 1953, Bergeron traveled to Hawaii where Matson Steamship Lines asked him to create a version of the mai tai for its hotels.
The bar scene in Honolulu is as diverse as the city itself, slinging polished cocktails and craft beers alongside neo-tiki concoctions. The neon-hued umbrella drinks of yore still exist, of course ...
Short of sipping a Mai Tai on the beach, one of the simplest ... And while it's true that "Hawaiian pizza" typically refers ...
Whether your ideal Hawaiian getaway involves relaxing on the beach with a mai tai in hand, exploring rugged terrain and volcanic outcrops, or diving into the ocean to come face to face with sea ...
Guests can dine at Don the Beachcomber Restaurant and Mai Tai Bar, an open-air, oceanfront bar with Hawaiian and international cuisine. The comfortable Don's Breezeway Lounge offers tropical ...