North Carolina, Ohio, Tennessee, Texas, and Washington. According to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS), the Vietnamese establishment that produced ...

Nearly 23K pounds of brats pulled due to contaminants, as government agencies share other recent food safety notices ...

(The Center Square) – North Carolina’s poultry and pork producers ... The meat inspection we do is under FSIS guidelines and we inspect meat to the same standards that USDA does.” ...

The wildfire burning Thursday in western North Carolina is now the "highest priority fire in the U.S," the state Forest Service said as millions of residents across the parched region remained ...