Consumer Reports looks at why experts are raising concerns about sugar substitutes showing up in surprising places.

Many dieticians recommend stevia as a sugar substitute, as it is very sweet but has fewer calories and minimal effects on blood glucose levels. The key objective of the recent work by Zhu and his ...

When you have diabetes, eating sweets can be like navigating a minefield. While low-sugar substitutes do exist for ice creams ...

Artificial sweeteners' effects on the gut microbiome are under scrutiny, with evidence suggesting potential risks to ...

Younger children should not be given any drinks containing artificial sweeteners, UK experts are now advising. The Scientific ...

However, any “no-sugar” drinks contain sugar substitutes that contribute to ... sweetening tea or carbonated water with whole stevia leaves. The leaves are a no-calorie sweetener with 200 ...

The global organic stevia market has witnessed significant expansion, reaching a valuation of USD 830.7 million in 2019.

It’s common knowledge that consuming too much sugar leads to negative effects on our health. It can cause a spike in blood glucose, obesity and metabolism issues that can potentially bring on ...

id=1134 The stevia segment in the sugar substitutes market is projected to have a significant share. Stevia-based sweeteners, which are free from carbohydrates and calories, serve as an excellent ...