For example, if you're making a latte, whole milk adds a richness of flavor and texture to your drink. When it comes to buttermilk, there are a number of different sweet and savory buttermilk ...

You’ll find cultured buttermilk at the store which is typically made with skim milk as well as whole-milk buttermilk which is made with, you guessed it, whole milk. And, according to Food Editor ...

We prepared and cooked each pancake batter according to package directions, mixing the dry ingredients with water, whole milk ...

4 cups whole cow’s milk, not ultra-pasteurized 1 cup cultured buttermilk 2 tablespoons fresh lemon juice 1/4 teaspoon flake salt, or to taste Herbs, to taste (optional) Farmers cheese is one of ...

Stir chocolate chips and salt into brown butter mixture; cover with a tight-fitting lid, and let stand for 3 minutes. Uncover ...

Buttermilk, traditionally, was the liquid left over after butter was churned from cream. These days it is commonly made commercially; a bacterial culture being added to skimmed or whole milk.

You can substitute frozen for fresh blueberries, and whole milk or water for the buttermilk. You can also swap blueberries for baking apples or peaches; use five to six cut into slices ...

In a very large bowl (I used a sauce pot) combine the flour, buttermilk powder, sugar, baking powder, baking soda, and salt. Make a well in the center. In a small bowl, whisk together eggs ...