Making your own vegan cheese is definitely an option worth ... 2 tbsp lemon juice 1 small garlic clove 1. Soak the cashew ...

released their water and are mostly dry. Set aside with the onions and garlic. Put the nuts in a food processor and pulse until roughly chopped. Transfer to a large bowl with the cheese ...

"Pesto is so versatile, the principle of herbs, nuts and cheese, bolstered by garlic and ... adding a splash of water if you like it a little runnier, then continue bashing and pounding until ...