The acquisition of the Chipotle-backed equipment developer signals Serve’s interests are growing from the sidewalk to the ...

Companies have to stay competitive and drive traffic with value-priced items. But they have to be careful not to go too low, ...

While the eye-catching new units promise greater profits, they can’t solve the sales pressure that both brands currently face ...

Main Street Capital Corporation originally provided the chain a loan of $47 million in 2015 and will buy it out of bankruptcy ...

KFC’s value meal did not turn its same-store sales declines around, but Taco Bell’s mix of menu innovation and value ...

The newly upgraded AI marketing tool from JOYUP empowers restaurants to harness the power of customer data and grow online. By analyzing customer behavior, preferences, and dining patterns, the ...

The chain’s summer promotions, including its Fiery menu, had trouble cutting through QSR value messages, resulting in softer ...

After tests confirmed fresh beef patties were not the source of an E. coli outbreak, the chain said it will bring the burgers ...

The CDC said Wednesday that it’s likely that slivered onions from Taylor Farms used on Quarter Pounders caused the outbreak.

The chain lacked enough compelling promotions to attract price-sensitive customers during the summer, contributing to negative comparable sales.

Organic callouts are something this buyer looks for in their food and beverage choices. These young adults care about great ...

Under Scott Boatwright, Chipotle aims to follow a steady course and carry out key initiatives like adding expediters and back ...