Mass-produced beers with no sugar content. That's one of the options facing ... A number of sugar-free or low-sugar products have already been marketed in the field of imitation beer, but ...

Low or no-alcohol beers now amount for 1.4 per cent of the market, with seven per cent of pubs offering at least one option on draught. A spokesman for Erdinger said the 'slightly higher sugar content ...

Yeast needs both oxygen and heat to make alcohol; by using a low-sugar wort ... to create NA beers, including simply diluting ...

Anything that has a fermentation process can have an alcoholic content. Meanwhile, 'dealcoholised' beer applies ... and a gram of sugar contributing four calories." Using low or no-alcohol drink ...