Six Oregon restaurants and chefs made the James Beard Award finalists. Portland, Ashland and Amity are all ... Bakery," "Outstanding Bar" and "Best Chef: Northwest and Pacific" on this year's ...

Bee advocate and scientist Sarah Red-Laird spends most of her days in Oregon vineyards, farms and fields, advising growers on building better pollinator habitats to enrich working landscapes.

Three chefs, a restaurant ... in the regional Best Chef Northwest and Pacific category, Ryan Roadhouse of Portland’s Nodoguro, Joshua Dorcak of Ashland’s Mäs and Timothy Wastell of Amity ...

Other worthy stops on the Rogue Food Trail include the Applegate River Lavender Farm near Jacksonville and the English Lavender Farm in Applegate Valley. Visit these farms between June and early ...

Southern Oregon’s rugged, rural Rogue Valley region and the towns of Grants Pass, Medford and Ashland abound in the ... artisans and restaurants in Southern Oregon. The Rogue Valley region ...

Many of Oregon’s county health officials are asking ... This includes drinking water, restaurant inspections, hotel and pool inspections, and providing more of a global lens at what is happening ...

For those who want the best of both worlds, the Surf-n-Turf option lets you add a roasted Maine lobster tail to any of the butcher block entrées. You can also add sautéed mushrooms and onions, Rogue ...

Here's what to know about the Oregon restaurant, and why Yelp says it has the best seafood in the state. South Bay Wild Fish House is located in downtown Astoria. Which restaurant in Oregon did ...

Mandatory Credit: Vasha Hunt-Imagn Images / Vasha Hunt-Imagn Images Which teams would be best suited to give ... Kyle lives in Ashland, Oregon with his wife and a Dalmatian named Penny.

The new restaurants on the culinary scene aren’t limited to high-end establishments. Two izakayas have opened, with Yokocho offering street comfort food and Ryoshi Sushi and Izakaya bringing seasonal ...