In the South, grief comes with a casserole. Before the obituary hits the paper or the flowers are even ordered, someone’s ...

Tamar Braxton and her mother whip up a delicious feast on 'Cooking Sessions,' starting with their crispy Mustard Fried ...

A good serving of crispy, savory buttermilk fried chicken is hard to beat. Make your next batch the best it can be using ...

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

In episode 104 of 'Cooking Sessions,' Tamar Braxton and Ms. E, bring the flavor, making mustard fried chicken, cabbage, and ...

The chicken’s crust had the kind of complex texture that only comes from decades of perfecting a recipe—craggy in places, smooth in others, with a color palette ranging from golden honey to deep amber ...

This Chicken Fried Chicken Recipe Tastes Like Sunday Supper at Grandma’s There’s something about chicken fried chicken that feels like comfort on a plate. It’s golden, crispy, juicy, and smothered in ...

Fried chicken is a deeply personal thing ... In a large cast-iron skillet (or tall-sided cast-iron chicken fryer or Dutch oven), heat lard over medium-high until it liquefies, but do not turn the heat ...

This elegant recipe from Samin Nosrat's cookbook, Salt Fat Acid Heat, involves marinating a whole chicken in buttermilk and roasting it to perfection for a moist and juicy result.

With a simple seasoning and oven bake, they channel the spirit of fried chicken without the extra ... smelling like it never happened. Get the Recipe: Sheet Pan Paprika Chicken and Veggies Oven-Baked ...

Guatemalan fried-chicken chain restaurant Pollo Campero is bringing its secret recipe to the Triad with its newly opened Greensboro location. The storefront opened on March 11 at 4269 West Market.

The Xtreme Couture staple is getting into the wide world of fried chicken. Strickland claims that a lifetime lack of melanin has made him eat sushi and deprived his taste buds of the hype that ...