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News-Medical.Net on MSNStruggling with weight? Eat more legumes, cut red meat, and skip sodaDiets rich in whole grains, nuts, legumes, and fruits help reduce obesity risk, while red meat and sugary drinks increase it. Researchers reviewed global evidence to identify which foods support or ...
Miniprobes scanner being used in a meat processing plant. Intramuscular fat (IMF%) scoring is a key factor in determining the ...
eating less red meat and more vegetables, brain training apps, sleeping more, a calorie restriction diet, eating more fiber, microbiome sequencing, and drinking more water. He documented his ...
Some advice for staying healthy may sound familiar. But other recommendations – such as a fig-only diet for athletes – may ...
Oncology Registered Dietitian Nutritionist Nichole Andrews has said that there is one type of meat that people should be ...
Now, McDonald’s is hoping that a vegetable-forward burger will capture consumers who don’t eat meat or are looking to cut ...
A cancer dietitian specialist has shared the 'safe protein choice' foods you should be eating instead of a type of meat which has been linked with an increase risk of colon cancer ...
Experts say the UK must update its Eatwell Guide in line with the Eat-Lancet Planetary Health Diet, as a plant-forward system ...
Food Manufacture rounds up the key takeaways of its recent Future of Meat webinar, which delved into key trends around ...
Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...
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The Hearty Soul on MSNWoman who has only eaten meat, eggs and butter for four years reveals shocking impact it has on her bodyRachel Ashby is a 41-year-old mother of four. She’s also spent the last four years following an eating plan many ...
Actually, you're doing more to combat global warming by what's not on your plate. Especially if it's red meat. A study found ...
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