The scientists devised a way of cooking an egg that requires no special culinary skill or fancy gadgets. It took about 300 eggs, though the researchers “didn’t eat all of them,” said Pellegrino Musto, ...

The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because ...

Scientists may have cracked the recipe for the perfect boiled egg after asking a computer to design the optimal cooking ...

Are you ready for a whole new take on Deviled Eggs? This recipe coats the hard-boiled whites in Panko, then deep fries them ...

It’s hard to cook both the white and the yolk of the egg to the right temperature. Scientists have found a new method, called periodic cooking.

The Italian researchers said the perfect boiled egg had a velvety yolk paired with a soft, yet solid white. But achieving ...

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what it means to fully cook your eggs, the difference between pasteurized and ...

Italian scientists claim to have found the scientifically best way to make a hard-boiled egg. After trying it for ourselves, we can confirm that the egg was delicious.

Deviled eggs are an American staple at any backyard party. They became popularized during and after WWII as appetizers at ...

Scientists cook up a new recipe for the perfect boiled egg.

An Overland Park business is scrambling as it deals with rising egg prices. KSHB 41's La'Nita Brooks heard their concerns.

The “Scandinasian” bakery by Raya’s Raymond Tan merges Japanese and Southeast Asian flavours with Swedish style. Expect siu mai sausage rolls, ube buns, pandan princess cakes and soon, ...