Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

I t’s just about impossible to imagine cooking (life, perhaps?) without garlic. Garlic is a culinary powerhouse, lending ...

If you enjoy smelling like garlic, getting frustrated and making a gigantic mess, then this recipe is for you!

Make a restaurant-worthy shrimp cocktail at home with not one, but two, dipping sauces inspired by the South: a classic horseradish rémoulade or one with Vietnamese-inspired flavors.

As the Editorial Assistant for The Kitchn, I cover groceries, news, trends, people, and culture. I have 5 years of experience in communications and an MA in Food Studies from NYU. I previously worked ...

Carrot Hummus? You betcha! This is so good! The sweetness of the carrots and the savory garlic and tahini turn humble root veggies into a dippable sensation! It’s so easy to make, and once you start ...

In the midst of developing more than 85 recipes for his debut cookbook ... His homemade black bean garlic sauce. Made from fermented black soy beans and a handful of other pantry ingredients ...

(If you don’t get it yet, it’s free to subscribe!) But I called dibs on the new honey garlic shrimp recipe below as soon as I saw it. This one was mine. It’s exactly the kind of recipe I ...

India's Butter garlic naan secured the top spot in the list, followed by another Indian flatbread - Amritsari kulcha. The third spot is bagged by Carsamba pidesi from Turkiye, followed by Roti canai ...