Innovations in food packaging that integrate smart technologies can reduce food waste and help address food insecurity.

Microplastics pose a threat to heart health, causing harmful changes in vascular cells and increasing the risk of cardiovascular diseases like atherosclerosis.

From food and beverages to personal care products, health-conscious buyers are scrutinising packaging materials and their ...

New front-of-package food labels will be mandatory in Canada by 2026, aiming to guide healthier choices with clear, visible ...

Health claims added to otherwise unhealthy products and other tactics are used to confuse consumers and keep them buying ...

A major recall of canned tuna sold in dozens of states has been issued amid concerns that a packaging defect could ...

Canned foods are making a comeback as research reveals they can be just as nutritious as fresh options while being ...

Equator Design’s Aaron Funke explains how packaging must evolve to reflect new ideas around premium products in the pet food ...

Bengaluru’s Aecoz, owned by Dhanvita Sathyanand, Srinidhi Rajaram, and Bharath Sathyanand, is proving that sustainable ...

The economic survey of 2024-25 recommends stricter regulations and a health tax on ultra-processed foods due to their adverse ...

Over 3.3 billion people rely on fish for nutrition. A study from Chalmers University of Technology in Sweden has developed a ...