A shoulder injury last season deprived Jung Hoo Lee of a full year to familiarize himself with his new San Francisco Giants ...

Seoul Korean BBQ Restaurant recently opened its doors. It is owned by MiJung Kim. For Kim, it’s an opportunity to serve up a ...

Korean barbecue, often referred to as KBBQ or gogi-gui (meaning grilled meat in Korean), is unlike any traditional American barbecue you’ve ever had. Marinated and seasoned meats — thinly ...

"We really wanted Korean food to be close to home," said Devino, 43, of Marlboro. Their solution was MOGO Korean Fusion Tacos ...

Kauffman Stadium visitors will get a chance to try out a variety of new foods this baseball season. Royals fans can enjoy ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Before the pandemic made people scrunch up their noses at the thought of communal servingware, buffet restaurants in the United States made up a nearly $8-billion industry. It was an economical ...

The Los Angeles Dodgers kicked off the season Thursday against the Detroit Tigers. Opening Day in L.A. means a number of new ...

A trio of upscale restaurants is opening in Manhattan’s Koreatown in a tri-level 30,000 square-foot space once home to IchiUmi Japanese buffet and lounge. Stretching the block of 31st to 32nd ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

MOGO Korean Fusion Tacos first opened in 2012 on the Asbury Park boardwalk. MOGO in Pier Village takes a 48-seat space previously occupied by The Corner Cafe and Bistro. Before they were the ...