You taste it and suddenly you understand why people rave about Wagyu beef and the unique flavour of this finest and most exclusive of meats. It's a special kind of beef from Japan, but before we get ...

Parenteral nutrition (PN) is lifesaving for patients with short bowel syndrome and other gastrointestinal disorders, however long-term use may lead to complications including hepatosteatosis and ...

Fifty years since its discovery, scientists have finally worked out how a molecular machine found in mitochondria, the ...

Dr Karan Rajan has urged four specific groups to start taking a specific supplement to ensure they are getting enough of the ...

This important nutrient is linked to good heart and brain health but some people might not get enough through their diet.

Researchers have uncovered the 3D structure of RBP3, a key protein in vision, revealing how it transports retinoids and fatty ...

Proteins form the structural and functional backbone of the cell, and any perturbation in their synthesis can disrupt normal ...

Analysis of biomolecular structures (proteins and nucleic acids) to understand relationships between structure and biological function. Mechanistic analysis of the six types of enzyme catalysed ...

Most additives are only permitted to be used in certain foods and are subject to specific quantitative limits, so it is important to note this list should be used in conjunction with the appropriate ...

Modern types of margarine are made from vegetable oils, which contain polyunsaturated fats that ... food scientists change their chemical structure to make them solid like butter.

Amino acids are the building blocks that form polypeptides and ultimately proteins. Consequently, they are fundamental components of our bodies and vital for physiological functions such as protein ...