How could such a simple dish become a classic? And how are local chefs giving poutine a creative twist? We spent a long ...

That trip to the food truck park was our first time trying poutine, a traditional Canadian dish. Basically, it is French fries with cheese and gravy. It’s rich, to be sure and something special ...

Poutine — french fries topped with cheese curds and gravy — is probably the most iconic French-Canadian dish there is. So it comes as no surprise that, in Quebec, there's an entire fast-food ...

There are two competing claims about the origin of poutine. As one story goes, in 1957, a regular at a restaurant called Le Lutin Qui Rit in Warwick asked for cheese curds with his order of fries.

First up is a Canadian fan favorite that was invented in Quebec. Poutine. Poutine is an iconic Canadian dish and is made up of french fries covered in cheese curds and gravy. Legend has it that in ...

In a savory celebration of culinary collaboration, Colonial Man and Lil' Britain are thrilled to announce a partnership of ...

At a time when Canadian pride is being touted, a Moncton area festival is celebrating a classic Canadian dish. Feast Atlantic’s Greater Moncton Poutine Week, which is in its fifth year, is featuring ...

Paula's dish had strong flavor, but her sauce was too wet for the french fries. Among the best chefs was Quebec native Massimo, who delivered the traditional poutine flavor in an elevated way.