"Key Takeaways " This study suggests that regularly consuming kefir may be beneficial for slowing Alzheimer’s disease. Kefir ...

Eh, what’s up, doc’? Friday is International Carrot Day, so what better time to sink your teeth into a little history and ...

Tis (finally) the season for spring produce, and I have my sights set on the freshest peas at the farmers market. Whether you ...

Ever wondered what happens when a classic cookie gets a botanical boost? Meet kratom chocolate chunk cookies, where the rich, ...

If you’re a home mixologist, you probably have a few bottles that are both indispensable and also often overlooked. They’re ...

And with home frying, even if you are deep-frying, you choose your oil. That, and keeping the temperature well under 400F, ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

2. Meanwhile, in a large heavy-based saucepan or flameproof casserole, heat the evaporated milk and half and half until the ...

1. Set the oven at 350 degrees. Very lightly oil a 9-inch-by-5-inch loaf pan. Line the pan with parchment paper, pressing it ...

Every culture has its own special soup. The belief is that a bowl will make you feel better if you're feeling under the ...

Learn how to make homemade almond milk! This almond milk is a great vegan, dairy-free, and healthy substitute for cow’s ...

Oat milk is a healthy, creamy, and vegan alternative to cow’s milk. It’s made in just 2 minutes using simple ingredients ...