Verywell Health on MSN16h
What Happens to Your Body When You Eat Red Meat Everyday
Older studies that concluded that too much red meat is harmful to your health have many limitations, based on newer findings.
Yes, salmon is good for you. But can you eat the skin?
The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not only edible but also contains ...
The #1 Thing People Get Wrong About the High-Protein Diet, According to a New Survey
And there are other benefits of eating more plants. An original Harvard study suggests that women who ate more plant protein ...
Majority of French people are in favor of eating less meat, but better
Prices and improved health are the most common reasons for reducing meat consumption, according to a new survey just as the government is due to publish its roadmap for healthy, sustainable food.
Money Talks News on MSN5d
Eating Meat Is Now Linked to Another Major Disease (As If Cancer Isn’t Enough)
Regularly eating meat is associated with a higher risk of developing Type 2 diabetes, according to a recent analysis of ...
The Grand Junction Daily Sentinel1d
Six sources of protein, no meat
Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...
The new way to improve your brain function – eat more protein
It’s best known as a slightly faddy route to weight loss, but could the ketogenic (keto) diet, high in proteins and fats and ...
'I'm a cancer dietitian – avoid this type of meat, there are plenty of alternatives'
A cancer dietitian specialist has shared the 'safe protein choice' foods you should be eating instead of a type of meat which has been linked with an increase risk of colon cancer ...
Oncology dietitian shares 'safer' alternative to type of meat which can cause colon cancer
Oncology Registered Dietitian Nutritionist Nichole Andrews has said that there is one type of meat that people should be ...
It's easy to eat more protein and boost your gut health at the same time. A doctor explains how.
Dr. Rupy Aujla told Business Insider he follows a high protein, high-fiber, "plant-forward" diet.
Texas Standard16h
Vegan Mexican cookbook ‘Comida Casera’ aims to shatter myths associated with plant-based meals
Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...