The USDA will not require poultry companies to limit salmonella bacteria in their raw products, withdrawing a Biden-era ...

The United States Department of Agriculture (USDA) said Thursday it is withdrawing a Biden-era proposed rule that would limit ...

The Agriculture Department will not require poultry companies to limit salmonella bacteria in their products, halting a Biden ...

The CDC estimates Salmonella causes about 1.35 million infections in the United States annually, though only 1 in 30 ...

The plan started three years ago under the Biden Administration, as a safety effort to prevent food poisoning from contaminated meat.

The loss of the CDC’s occupational safety office, NIOSH, may have long-term consequences, particularly for H5N1 bird flu ...

The U.S. Department of Agriculture has withdrawn a proposed rule that would have set stricter limits on salmonella levels in raw poultry, the agency announced Thursday. Originally introduced in 2022 ...

A new case of highly pathogenic avian influenza has been confirmed in a backyard flock in Hardin County, marking the seventh ...

The CDC advises sticking to fully cooked, piping-hot meals to neutralize these dangers. For precision, the USDA’s food thermometer guidelines are a traveler’s ally: poultry must hit an ...

The disease spreads quickly in poultry facilities and the mortality rate for infected chickens can be as high as 100 percent, according to the CDC. The USDA pays the affected farms, to encourage ...