I found a restaurant in Vancouver, Canada that’s dedicated to sea urchin (uni)—yes, an entire menu built around one of the ocean’s most luxurious and controversial ingredients. From fresh local ...

When it comes to expensive delicacies, one my favourites is sea urchin, or uni in Japanese. If I see it on a menu, I'm almost sure to order it. Because its delicate flavour is so elusive ...

Ever noticed that you never see blowfish on sushi menus? Well, there's a reason for that, though there is one place in the ...

Considered a delicacy in several parts of the world, sea urchin, or uni in Japanese, is prized for its unique flavor. But the cost of the gonads — the orange tongues found inside an urchin ...

It's assumed that large fish—believed to be a key predator of urchins—play a significant role in controlling long-spined urchin populations and in turn, barrens. However, this study found ...