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Allora, owned by Dick and Betsy DeVos, boasts a coastal Italian menu featuring house-made pasta and fresh seafood in an ...
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Chowhound on MSNThe Genius Way Restaurant Menu Design Makes You Spend More MoneyRestaurant menus are designed very deliberately. These details draw your attention to certain items and lead you to spend ...
After working in fine-dining kitchens, David Welch turned his attention to making excellent barbecue at Fire Craft BBQ, in ...
I know they’re taking care of their pizza the way they’d take care of their Domaine de la Romanée-Conti.” Master Sommelier ...
Along with Agnes and Sherman, our 10 most anticipated spring openings include a new Italian restaurant from one of Brooklyn’s ...
PORTLAND, Ore. (KOIN) – After a fire broke out in the kitchen of Ringside Steakhouse, the popular upscale restaurant on Portland’s west side remains closed a week later. The owners of the ...
The restaurant is a speakeasy vibe. Jason Chesky is the Executive Chef at 1933 Lounge. He says the menu is mostly steak ... experience with delicious food. “Design wise this is the most beautifu ...
Yolan, an upscale ... Each dish on the menu is made from sustainably sourced, wild-caught seafood and hyper-local, seasonal ingredients. Zou Zou's is a lively 75-seat restaurant in the heart ...
modern flavors truly elevates Ou La’s menu and overall dining experience.” Also owned by Duke Estime: An upscale steakhouse is opening in downtown Metuchen The restaurant is one block from the ...
WICHITA, Kan. (KWCH) - Wichita is getting a new addition to its food scene this spring with the arrival of RAHA Mediterranean, a new upscale restaurant opening inside TapNPaddles, the pickleball ...
Michelin-starred chef Lee Wolen will helm the opening of Elliott Aster, an upscale restaurant at the Vinoy in St. Petersburg. The menu shows Wolen’s ambitious and award-winning stripes.
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