Chocolate chip cookies with vanilla pudding are soft and gooey ... In a large bowl, cream together the butter, brown sugar and white sugar with an electric mixer until fluffy.

I’ve been making this no-egg drop cookie recipe for almost twenty years, so it's become a family favorite. I like to use dark ...

Serve these white chocolate chip cookies with a glass of milk for the ... cream the butter, both sugars and vanilla together for 3–4 minutes until pale and creamy. Add the egg and yolk and ...

Add egg and beat until fully combined, then add flour mixture, followed by currants and chopped white chocolate ... rotate baking sheet and bake until cookies have spread and turned a light ...

1. Put the confectioners’ sugar, corn syrup, 5 1/2 teaspoons water and the vanilla extract in a small bowl and, using a ...

Add in the egg bit by bit, then the vanilla ... chocolate chips and the chopped nuts. Divide the mixture into 7g pieces, for teeny weeny pieces, or 30g for medium-sized or 55g for American-style ...