Feeling sluggish after winter comfort foods? Experts share how to reset your gut this spring with probiotics, nourishing ...

Protein intake dominates fitness advice. Whether you want to build muscle, improve your fitness or watch your weight, the ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Food entrepreneur and author Rachel Mansfield stops by TODAY to share a couple quick and easy dishes just in time for ...

It may be the last thing on your mind, but starting good habits early is critical for good health now and mobility later ...

Is dairy a nutritional powerhouse or a digestive nightmare? The answer depends on your body. Here’s how to find your personal ...

Who doesn’t love a sweet treat? The concept of “getting a sweet treat” has exploded in cultural prevalence over the past few ...

New York-based siggi’s, a brand of French dairy company Lactalis, introduced new Protein Packs, available in two flavors: ...

In most states, strawberries will begin to sprout up from April to June, with a few warmer states experiencing strawberry ...

Ultra-processed foods, or UPFs for short, are suddenly the hot health concept — the new antihero in global diets.

The Milford Health Department cited 18 establishments in February 2025 with priority item violations, which are considered ...

Calcium is a mineral that plays an essential role in health. Though milk is a main dietary source of calcium, many foods ...