Imagine a piece of bread,” says Elizabeth McQueen, a postdoctoral fellow at UC Davis working on the Mellon ...
The Trojans strategically mix double-teams with one-on-one battles to make scoring difficult for Bruins star center Lauren ...
In celebration of Galentine's Day, The Collegiate Hotel in Downtown Auburn hosted a cocktail-making class. The Feb. 13 event, ...
The University’s culinary team changed its recipes before the start of the spring semester but not its food identification ...
Raised in Roanoke, Wells Selbe was born into the food business. His great-grandfather owned a restaurant in upstate New York ...
Cooking’s not on that list, but I think it should be. Think about it: cooking is a gift when you prepare a meal for someone ...
Turn up the heat and add vegetable stock to your pan. Once bubbling add your potatoes, butter beans, rosemary, mixed herbs ...
From the Jewish challah to the Italian foccacia, this bakery in Pune gives you a chance to sample bread from across the world.
Neha Alluri and Usha Sarvarayalu — the founders of The Manduva Project are on a mission to revive Andhra’s culinary heritage ...
Chefs say there are some easy swaps home cooks can make as bird flu causes egg shortages at grocery stores around the country.
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