In essence, Peterson's work adds scientific rigor to what is frequently called the "Mr. Potato Head" theory of cocktails, a phrase coined by the folks at Death & Company, who operate several craft ...

It’s already full-on summer in the desert and these refreshing adult beverages are well worth toasting when visiting the ...

Fermentation, which typically adds savory aromas and flavors, has taken over in the modern kitchen and that has also bled ...

For those looking to keep it quick, easy, and delicious, here are the best cocktails to make with just two ingredients — not ...

Cherry is spring 2025's trending ingredient. For PEOPLE's Spring Entertaining issue, bartender Ricardo Rodriguez crafted three beverages using cherries: a Cherry Agua Fresca, Bitter Cherry Margarita ...

Papa San is a new restaurant concept in New York City that melds Latin American flavors in a Japanese-style izakaya setting.

What to know about the closing of an Asheville distillery's cocktail bar and store, which has suffered financial loss after Tropical Storm Helene.

The rollout reflects the growing demand for mocktails among consumers wanting to cut back on alcohol without losing the ...

Julie Reiner helped build the cocktail culture we know and love today, and one drink exemplifies her approach.

Cocktails are refreshing whether they pack a punch or not. Here are five of the best low-alcohol mixed drinks to imbibe ...

Bringing Hands-On Cocktail Education to Napa for Spirits Enthusiasts Napa, CA – – Napa Valley Wine Academy (NVWA), America’s leading ...

By making Picon Punch the official state drink, the legislature would be teaching Nevadans about their state’s history and ...