Maza was a staple food in ancient Greece, typically made from barley flour mixed with water or wine. Often flavored with ...

Marianna Dineen, MS, RDN, a registered dietitian and the founder of Elemento Health, notes that when searching for the ...

The untouched Bronze Age tomb and the skeletons inside will hopefully provide archaeologists with information about the ...

Intermittent fasting has gained a following, in part because of tantalizing hints that it can boost cognition, fend off ...

Back in the pre-digital decades of the 20th century, there was nothing more delightful, in the view of my brother Hal and ...

In most states, strawberries will begin to sprout up from April to June, with a few warmer states experiencing strawberry ...

At the start of March, Mercury and Venus lay in the west after sunset. Now both have passed between us and the Sun into the ...

Roasted red pepper, anchovy, and hard-boiled egg are the three core components of a classic salad Catalane. Food writer Steve ...

Soups are comforting foods, and a rich lentil soup is an important part of Easter celebrations. Traditionally served on Good ...

It’s the halfway point for fish frys throughout Greater Cleveland. Non-profits – churches, VFW halls and other groups – are ...

Discover fifteen foods that prevent heartburn, particularly beneficial for Black Americans who experience higher rates of ...