You can use any vinegar you like including white wine vinegar, rice vinegar, or apple cider vinegar. Leftover slaw should be stored in an airtight container in the fridge for 3 to 5 days.
Far From Normal on MSN1y
Cranberry Apple Coleslaw
This cranberry apple coleslaw is a ... few green onions and add to your coleslaw! Use lemon juice in the dressing- If you don ...
Apart from colouring your meals, coleslaw has a blend of nutritional ... in beta-carotene which contributes to eye health while apple cider vinegar aids in digestion. In case you need to add ...