It would be difficult to get through this list without mentioning at least one more liqueur from Maison Giffard. If you haven't already guessed, Abricot du Roussillon is an apricot brandy ...

I used the apricot liqueur in the Manhattan variation ... Apricot eau-de-vie is a distilled brandy that captures the aromatic characteristics of apricot without any of the fruity sweetness.