2h
Chowhound on MSNHow Norway Played A Major Part In The Sushi We Eat TodayThe salmon sushi you enjoy today wasn't always such a norm. It became popular thanks to an effort by Norwegian businesses in the 80s and 90s.
6h
Mashed on MSN5 Of The Healthiest Canned Fish You Can Buy At The StoreFew people see canned food as a quality source of nutrition, but certain types of canned fish offer plenty of health benefits ...
Foreign companies now own Tasmania's big three salmon farming operations. Here's a look at how industrial fish farms are run ...
Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!
A recent trial by Aller Aqua, NMBU and Austevoll Melaks shows that adding just 4% of ProteinX, a black soldier fly meal, to Atlantic salmon feed significantly boosts yields, quality and taste ...
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