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This incredible classic French dish is hearty and delicious and perfect for a dinner party. Or a family gathering. I learned ...

When it comes to recipes, I have a few nonnegotiables: simple, healthy and delicious! These creations are terrific for when you’re craving a quick breakfast or scrumptious afternoon snack ...

Here's our bread recipe. Start by gathering the basic ingredients. My family's recipe mostly uses things I already have in my pantry on a regular basis. For two baguettes, you'll need ...

In a saucepan over medium heat, warm milk and water until liquid comes to a light simmer (do not allow to boil). Pour Into a mixing bowl and whisk in sugar and yeast for 1 minute. It should start to ...

A bowl of bigos, or a Polish hunter's stew sitting on a table. - Ezume Images/Shutterstock ...

Polish bigos, also known as hunter's stew, is a traditional dish that holds a special place in the hearts (and stomachs) of Poles. This stew is famous for its deep, complex flavors, achieved ...

To make sabudana khichdi, you need one cup of sabudana, two medium-boiled potatoes, boiled and diced, 2-3 chopped green chillies, a tablespoon of chaat masala, dried mango powder, one teaspoon of ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.