A recent study published in the journal Neurology found that eating processed red meat was linked to a higher chance of ...
The brisket deserves special mention because it achieves that holy grail of barbecue – a bark (that’s the outer crust) that’s ...
In Oklahoma, barbecue isn’t just food – it’s practically a religion, complete with denominations, deeply-held beliefs, and the occasional friendly heresy. And in this particular church of smoke and ...
So, have you eaten any pork chops lately? If you are like me, I buy them, try different preparations, and then promise myself ...
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Foodie on MSNBologna Meat Vs Mortadella: What's The Actual Difference?Bologna and mortadella are two very similar types of deli meat, but there are a few important differences that set them apart ...
April in Kansai bursts with color and excitement. Alongside cherry blossom festivals and seasonal traditions, you'll also ...
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Chowhound on MSNWhat Sets Breakfast Sausage Apart From Other Sausages?You won't usually have the same sausage on your breakfast plate as on your dinner plate, and that's because breakfast sausage ...
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