Click here to see the entire Hot List for 2025. Tucked away on rue Saint-Roch in Paris ’s 1st arrondissement is chef Pierre ...

We’re still tearing up over this sweet moment—and can’t wait to recreate this masterpiece with a time-saving trick!

"You can grind up the stale bread into breadcrumbs and use them for meatballs, for breading meat or vegetables, or for ...