The Elements of Baking is a cookbook designed to help readers make gluten-free, vegan, egg-free, or dairy-free recipes. It is not, however, simply a book with alle ...

Greek yogurt is a great addition in many baked goods. But what if you don't have any? These ingredients work well as ...

Here are some of the most common egg substitutes for cooking and baking. Tofu is a versatile egg replacer ... Use a quarter ...

Out of baking powder? It's going to be okay! Try one of these best baking powder substitutes that will work in a pinch.

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

The acids come from other ingredients in the mix, such as yogurt, buttermilk ... anthocyanins green in muffins or pancakes. Baking (like chemistry) is a precise science. It’s best not to substitute ...

The acids come from other ingredients in the mix, such as yogurt, buttermilk ... muffins or pancakes. Baking (like chemistry) is a precise science. It's best not to substitute baking soda for ...