Paul Archuleta/Getty Images Supported by By Pete Wells The restaurant that Tesla is building in Los Angeles — an old-fashioned drive-in retooled for the electric-car era — now has a chef ...

In The Dish with Kish episode above, Sara joined Kristen Kish to take on a challenge inspired by Top Chef Season 22, Episode 2. In the process, they looked back on Sara's time competing on the show.

The chefs need to keep their cool to impress the judges and guest judges Food & Wine’s Editor in Chief Hunter Lewis and renowned Canadian chef Lynn Crawford.

The judges awarded Viana's dish 91 points out of 100. Dorzon's received 85 points. Chef David Viana cooked his way to another win on Food Network's "Tournament of Champions" on Sunday, March 23.

The Tesla diner slated to open in Hollywood will be run by Eric Greenspan, a longtime Los Angeles chef, a Tesla investor announced this week. Greenspan will be the chef de cuisine at the new diner ...

The judges awarded Rescigno's dish 80 points out of 100. Reed's received 76 points. New Jersey native Chef Britt Rescigno has done it again. The former executive chef at Beach Haven's Delaware ...

Now, with new chef Geoff Marett at the helm, Benchwarmer’s food is in the spotlight: Marett comes fresh from Hong Kong’s Michelin-starred izakaya Yardbird. Beer-friendly food, nostalgic weekly ...

A glance around the dining room at Caterina's, chef Tim Love's Italian concept in the Fort Worth Stockyards, reveals patrons chatting and laughing as they fawn over wagyu New York strip and ...

The piano music is playing in the background, the azaleas are blooming, and the sports world has shifted its attention to ...

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Led by chef Tony Yoo, the chef-owner of Michelin-starred Dooreyoo in Seoul, Pogu features a selection of Korean dishes but takes a step back from fine dining. The casual dining restaurant offers ...