There’s something incredibly comforting about a pot of Chinese soy sauce braised chicken drumsticks simmering away on the ...

Sri Lanka is a country of surprises. From sun-kissed, warm-water beaches to lush green landscapes, ancient temples to ...

I wanted to cook a recipe of rice and dates that ties me to my Iranian roots. Just one problem: I had no idea what I was ...

Ahead of Nowruz I was struck with a desire to cook with my mom — something we hadn't done before. Here's what I learned ...

A dash of cinnamon can enhance the flavor of an apple pie, but there may be more to this familiar spice than meets the tastebuds. Though evidence is mixed, some studies suggest cinnamon may help to ...

The widely appreciated spice, cinnamon, is cherished for its sweet ... we haven’t had any trouble swallowing them with water. It’s important to note that it may take a few weeks of consistent ...

Cinnamon rolls are on the rise at trendy bakeries across the city. New Yorkers are lining up for an hour at Sunday Morning, a new storefront that opened in the East Village in January, and focuses ...

I’ve described these as “if sugar cookies and cinnamon rolls had a baby,” and I stand by that. They’re buttery cookies slathered in cinnamon sugar, then rolled into a spiral that you ...

Saffron rice is a delightful dish with a unique yellow or tan hue. It has a taste that reminds one of spice breads and cakes. This dish pairs well with chicken, making it a popular choice in ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.