Beyond pistachios, macadamia and cashew milks have carved out their own niches, while lesser-known alternatives like pecan ...

Dosa Bamolini is one of dish made by Tejasswi Prakash that featured on Chef Vikas Khanna's Michelin-star restaurant.

"They told me that the plastic is completely recyclable and my complaint is useless." Shopper sparks backlash after spotting ...

A regional California grocery chain is offering a smoothie that looks eerily similar to Erewhon’s $19 Coconut Cloud — but for less than half the price. Sprouts’ Tropical Glowgetter blends pineapple, ...

Researchers at the University of Missouri have developed an innovative electrochemistry method to create new molecules using ...

A Toronto-based graphic arts studio made a book that can be read only when you pour water over it. It's a poignant symbol of ...

Scott Harvey, the CEO of Jones Soda, pointed to a projection that the zero-sugar beverage market will more than double in size by 2030, according to Fairfield Market Research. “We fully expect all of ...

Coconut water, however, has mostly avoided controversy, being closely associated with all things natural and “healthy”. So, is coconut water as good for us as we are led to believe or is it ...

Holi 2025: How To Make Gujiya with Coconut Filling At Home? First, prepare the dough by mixing two cups of all purpose flour and two tablespoons of Ghee together. Knead them together to form a dough ...

This timeless treat boasts coconut milk-infused cake layered ... Set the bowl over a saucepan filled with 2 inches of boiling water and beat the egg whites at high speed with an electric mixer ...