Registered dietitian Kylie Sakaida practices stress-free eating by meal planning and not aiming for perfection in her diet.

The American Cancer Society recommends people at average risk of colorectal cancer start screening at age 45, now several blood tests could help.

A patient navigation program significantly improved the odds that people would get a colonoscopy after receiving an abnormal ...

In this look at 10 really risky foods right now, CR shows you how to protect yourself from food poisoning from these foods ...

There’s no official ‘SIBO diet,’ but gastroenterologists or registered dietitians sometimes recommend the low-FODMAP diet or ...

What is colonoscopy? Colonoscopy is a diagnos­tic as well as a therapeutic procedure performed to eval­uate the large intestine (colon, rectum, and anus). A colonoscopy lets the phy­sician look inside ...

These tests cannot reduce the risk of individuals developing cancer. Preventive screening tests (eg, colonoscopy for colorectal cancer and Papanicolaou-smear cytology for cervical cancer) aim to ...

Program increases receipt of follow-up colonoscopy among persons aged 50 to 75 years with an abnormal stool test result. HealthDay News — A patient navigation program is effective for increasing ...

Colonoscopy prep is complete once your poop is a light yellow with no dark particles. You'll need to follow a specific low-residue diet to empty your colon. During this process, your stool will change ...

Most additives are only permitted to be used in certain foods and are subject to specific quantitative limits, so it is important to note this list should be used in conjunction with the appropriate ...

The global food market will grow, projected at $14.8 trillion by early 2030s. General Mills leverages brand strength and pricing power in a tough economy. Tyson Foods adapts to challenges in the ...