So this week, we're exploring faith and food traditions. On this episode, we learn about the Passover seder, with The Bluegrass Schmooze co-host Rabbi Ben Freed. He shares his advice for hosting a ...

The Met Council partnered with a Long Island family’s foundation, the Cooper Family Foundation, to provide the food to be packaged at the Sid Jacobson JCC.

The Nassau County Legislature did not approve borrowing $426 million under the plan Monday for programs, including public ...

Read the original Yiddish article. We’ve all heard the stereotypes about cowboys. But few people know that Texas has always ...

Enter the Manischewitz Deli on Wheels, an orange truck set to serve up rugelach, hot dogs and even vegetarian egg rolls, ...

White-Cain was appointed as Trump's special advisor to the Faith and Opportunity Initiative, which was part of the Office of ...

And so it goes, the cycle of exile and remembrance, uprooting and rerooting. With the Passover holiday, those free can celebrate their freedom, and those who are rooted, their rootedness. Yet at the ...

Here's what to know about the feast in Michigan. Passover is celebrated for eight days. This year, it is April 12-20, according Chabad.org, the Chabad - Lubavitch Media Center. The seder, or Passover ...

In many homes today, wine is the star of the Passover show. And with a wide selection of award-winning kosher wines available ...

Let’s grab something to eat at the Manischewitz food truck” is likely something that no New Yorker has ever said. But that’s about to change.

The iconic brand is hitting the road with an innovative new food truck that aims to offer consumers a fresh, modern way to engage with Jewish food culture beyond the supermarket aisle.