The wine bar is a partnership between Miller Union’s Steven Satterfield and Neal McCarthy and Dive Wine’s Tim Willard.

Madeira Park, a new wine bar from James Beard award-winning chef Steven Satterfield and Neal McCarthy of Miller Union and ...

USA TODAY Network food journalists from across the country pooled their expertise to select the USA TODAY Restaurants of the Year 2025 list, which include the places they know, love and recommend .

The service at Pappadeaux is top-notch. The staff is friendlier than a golden retriever at a frisbee convention. They’re ...

Madeira Park, the long-awaited wine bar and restaurant from three Atlanta hospitality industry veterans, is open in Poncey-Highland.

If you’re feeling particularly indulgent, go for the Alaskan King Crab. It’s like the Lobster’s cooler, more mysterious ...

It's a is a stunning destination for open water swimming, scuba diving, and paddleboarding in crystal-clear water ...

Continental food has long been restricted to cheesy, creamy options often wrongfully listed under the ‘junk food’ category. A ...

Here's our picks for 15 things to do in the valley between Monday, Feb. 10 and Sunday, Feb. 16: ...

The practice of Pilates is a match made in flexibility heaven. “Pilates is an excellent method for improving flexibility as ...

But despite its reputation, if you’re partnered up, there’s often pressure to make a night of it. If you can’t avoid eating ...

Looking to impress your loved ones this Valentine's Day? Skip the typical store-bought treats and opt for homemade cookies instead. Freshly baked cookies make for a thoughtful and delicious gift that ...