Dive into the Amish culinary tradition and uncover the best-kept secret of their kitchens: the strawberry pie. A burst of ...

There's something special about pecan pie—the rich, nutty flavor, the buttery sweetness, and that irresistible crunch.

If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...

Cherry pie is often considered an unassuming, everyday dessert. It lacks the trendiness of a cronut, the nostalgic appeal of ...

Recipes for a warming winter dish don’t come easier than this chicken pie recipe from Jamie ... and also found its way into the Five Ingredients Quick and Easy Food cookbook.

This is an easy stew I've adapted from my grilling beans recipe that I make so much. There's really no recipe. That's what keeps it so simple — you just pour everything in the pot and let it go.

8. Pour the filling into a big pie dish (about 27 x 20cm) or small individual dishes but only half fill, you can always make a few little ones and freeze without the top for one night when you are ...

A recipe from BBC Good Food suggests using pre-made dough for an "really easy" baking session, but not the type you'd assume. Instead of the usual pizza base dough shortcut, this recipe opts for ...

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

There’s also very little food waste, as the ingredients are pre-measured for each recipe. Clear, step-by-step recipe cards make the process easy to follow ... and mushroom pie was a triumph ...