From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

Lakeland chef Ryan Neal partners with investor Chris Cleghorn to open Hakucho, a contemporary take on Japanese izakaya, in Lakeland this spring.

Chef Chris Kinjo and Dung "Lang" Nguyen opened Annam this week in Autry Park, serving Vietnamese cuisine with French influence.

Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...