Kanchipuram Idli Recipe: Kanchipuram Idli is also known as kovil idli- A popular South Indian breakfast recipe, Kanchipuram Idli is made with cumin seeds, black pepper, ginger powder and curry leaves.

The batter, mixed with yogurt, ferments quickly, resulting in a slightly coarser texture but a delightful, quick-to-make idli that’s a staple in many households. Kanchipuram Idli Named after the ...

This recipe of idli involves soybean along with rice and urad dal- which makes the whole recipe enriched with good protein. Add methi seeds and chana dal together in the bowl of urad dal. Soak the ...