Related: Coca-Cola doubles down on growing new category The global RTD market was estimated to be around $3.2 billion in 2024, and it's expected to experience a compound annual growth rate (CAGR) of ...

A Norwich-based kombucha company championing alcohol-free options has won gold at a global awards ceremony. Oichi was launched by sisters Thorraya, Shifa and Khalila Mears who used to enjoy their ...

If someone had told me a few years ago that I’d be fermenting cabbage on purpose and calling it a hobby, I would’ve laughed.

A study linked kombucha to weight loss in worms, but it's unclear whether it would have the same effect on humans.

Discover delicious options to plain water that provide extra nutrients, from antioxidant-rich green tea to electrolyte-packed ...

The global kombucha market is set to experience remarkable growth, with a projected CAGR of 14.8% from 2025 to 2035. By the end of 2035, the market is expected to achieve a valuation of USD 12,280.3 ...

If you think you may be dehydrated, consider adding drinks like kefir, beet juice, herbal teas, green teas, and fruit ...

“You can get water kefir and dairy kefir,” Dr Rossi explains. “Dairy kefir is made with milk and contains lactose, unlike water kefir which is made with sugary water. Generally speaking, homemade ...

It’s a misconception that zero-alcohol drinks should always be a cheaper alternative. Just don’t call them a “mocktail”.

WASHINGTON (7News) — Local French bistro Lutèce is now offering kombucha on its menu. Bruno Enciso, Chef de Cuisine of Lutèce ...