"We're constantly growing and changing, and I think that's what makes us successful." — Jason Belkin, co-owner of Hampton ...

The diner’s exterior remains refreshingly unchanged year-round – that classic red awning providing shelter from spring showers, the vintage signage announcing “NICK’S DINER” in bold blue letters that ...

Physicists have determined that the ideal technique for pour-over coffee can use up to 10 per cent fewer beans to make a cup ...

Researchers have worked to optimize the use of coffee grounds in pour-over coffee. They recommend pouring from as high as possible while still maintaining the water's flow. In particular, the group ...

While espresso has received the lion's share of such attention, physicists at the University of Pennsylvania have investigated the physics behind brewing so-called "pour-over" coffee, in which hot ...

It soon became clear that the best pour-over coffee requires generating an avalanche effect in the grains—an outcome best ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created the perfect pour-over ...

Tens of billions of kilograms of coffee are consumed around the world each year. However, due to its very specific ...

The moka pot is a small stovetop coffee maker that brews strong, espresso-style coffee using incredibly simple technology.

The S&P 500 fell 1.6% on Tuesday, April 8, 2025, as investors braced for new tariffs to take effect. Albemarle shares tumbled ...

The intrepid physicists took things a step further in their quest for pour-over perfection. As well as brewing a fair few ...