The stone fireplace serves as a natural focal point, adding both visual warmth and actual coziness during Virginia’s cooler ...

In a state where BBQ debates can break family ties faster than politics, Clyde Cooper’s BBQ stands as a monument to pork perseverance since 1938, serving Eastern North Carolina-style barbecue that’s ...

During Lent, many Christians abstain from eating meat on Fridays and instead enjoy fish, leading to the tradition of fish fry Fridays.

And there are other benefits of eating more plants. An original Harvard study suggests that women who ate more plant protein ...

Prepare the sauce. Keep the oil-filled skillet on the heat and add the consommé. Bring to a full boil. Add the tortilla chips ...

Older studies that concluded that too much red meat is harmful to your health have many limitations, based on newer findings.

Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...

More than four years after a 77-year-old man walked into a Florida hospital with pain in his chest, a new report says preparing and eating feral pig meat was the likely cause of the man’s yearslong ...

A YouTuber undertook only eating red meat for 60 days and documented what it did to his body. We all know about the carnivore ...

FarmKind's Thom Norman believes people going vegan may not be the best way to fight factory farming. His solution? Diet ...

Scientists have long known about the downsides of red and processed meats. Eating them has been linked with increased risks ...

Kelly Rogers Victor is a public health and food policy expert who lives in Metro Detroit.